Back to Back National Win for Adelaide Oval Chefs
Adelaide Oval chefs Abbey Wendland (22) and Mahlet Girma (24), have for the second consecutive year been crowned the national champions in the country’s…
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Renowned Chef Exchanging One Hat For Many in Challenging New Role
Executive Chef and food identity Dennis Leslie is taking a break from Hill of Grace Restaurant kitchen to spend time with his beautiful six-month…
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Response to John Lethlean’s Review Featured in the Australian
In light of Mr Lethlean’s review featured in The Australian today, Andrew Daniels, Adelaide Oval Stadium Management Authority, Chief Executive Officer has issued the…
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One Year On at Hill of Grace Restaurant
Since it opened its doors 12 months ago, more than 11,000 people have dined at Hill of Grace Restaurant, showcasing the very best of…
Read ArticleHill of Grace Restaurant Officially Opens
Adelaide Oval’s Hill of Grace Restaurant will officially open its doors tomorrow, offering a true fine dining experience while showcasing the best seasonal produce…
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Adelaide Oval Gains an Iconic New Hill
Two South Australian icons are coming together in a unique collaboration that will see Hill of Grace Restaurant open its doors at Adelaide Oval…
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